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Date: 2010-09-12 01:54 pm (UTC)
:D it is totally going to be another thing to add to my comfort food recipes for winter. I completely understand about the frustration though - I have been known to throw screaming hissy-fits when I fail at meringue-making for the THREE BILLIONTH TIME, yet I keep on going back to try again...

My most epic culinary disaster of recent years has to be when I didn't realise the difference between a 1000W microwave on full power and a 550W microwave on full power. It is entirely possible I wound up with a microwave coated all over in exploded partially raw chicken breast. Ewwwwww...
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